On Farm Processing Main ContentBasic Requirements for Manufacturing On-Farm Processing Contact Milk Safety Branch or local inspection - If you don't know your local inspector, call for their name and number. Send detailed floor plans for approval. Detailed plans must be submitted before construction begins. The local inspector may be of assistance to you before the plans are submitted. Approved water supply. Any other water source will have to be tested and approved prior to permitting. Provide detailed information about products to be processed. All products to be processed must be approved prior to permitting. Read and understand regulations. This website contains the KARs that you need to familiarize yourself with before construction and processing. Apply for appropriate permits. Your local inspector will guide you through the entire process of making application for the appropriate permits. Relative Content Additional Information Administrative Procedures Contact Information 112 Related Agencies Department for Public Health Environmental Management Branch Food Safety Branch Milk Safety Branch Public Health Preparedness Branch Public Safety Branch Radiation Health Branch